Christmas Carvery lunch dates

The dates for the Christmas lunches this year will be:

Thursday 12th & 19th December and
Sunday 15th & 22nd December

Christmas Carvery

This year we are offering a special deal for our members & tenants to arrange to come join us for their Christmas lunch in the Pavilion restaurant. Booking in advance is recommended so we can reserve you a table. To reserve a table, please email events@bankofengland.co.uk

2 courses for £16.80

To include:
Either a starter & main or main & dessert
1 x glass of house wine
Christmas cracker

3 courses for £18.90

To include:
Starter, main course & dessert
1 x glass of house wine
Christmas cracker

Menu

 Starter

Chef’s soup of the day served with bread & butter
OR
Grilled goat’s cheese & onion relish crostini with a toasted walnut dressing

Classic Carvery

Roasted turkey & gammon with sage & onion stuffing, pigs in blankets, cranberry sauce and gravy (Turkey only: halal and gluten free)

OR

Mushroom & hazelnut roast with stuffing, veggie pigs in blankets, cranberry sauce and gravy

Served with roast potatoes, roasted carrots & parsnips & brussel sprouts

Dessert

Christmas pudding served with custard OR fruit salad served with fresh cream OR yule log